Question:
http://img98.imageshack.us/img98/6523/00…
I don't need exact translation, at least general directions.
Thank you
Answer:
Is this a package of azuki ?
2. Boil them with 3 times the amount of water. Once boiled, drain water (using a strainer)
3. Add 4 or 5 times the amount of water and boil the azuki once again. Reduce the heat and simmer, covered until fully cooked.
4. When softened, add the same amount of sugar and a little salt, or as you like.
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*If you used a pressure pan, it'd be much faster with better result.
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