Question:
Hey guys :) I recently had a Udong noodle dish from a Korean restaurant, and the soup had this circular white thing with a pink ring around it. It tasted like fish, but I still would like to know what it really is. and why is it pink???
http://www.sansaijapanesegrill.com/graph…
Answer:
I think I seen that before. I also asked about it long ago. I think it's called kamaboko. Yeah, that's it! Kamaboko!
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