Is japanese food safe to eat ?

Question:

any radiation concerns or is nuclear meltdowns over ?

Answer:

Japanese food from Japan is not safe to eat.

From Business World Online: A number of countries are imposing bans on certain goods such as milk and leafy vegetables from the Fukushima region, with the United States leading the pack last week. Australia, Singapore, South Korea, Taiwan and even Nigeria, among others, have followed suit.

Call the restaurant and ask them if any of their ingredients are coming from post-earthquake Japan. Most have changed their suppliers to places like Korea, Scandinavia, the US, Australia, New Zealand, and France. One might argue that Australia and New Zealand aren't quite far away enough. I also think that the contamination extends well beyond the Fukushima region. THANKS JAPAN FOR BUILDING NUCLEAR POWER PLANTS ON FAULT LINES!